Day In The Life of A Michelin Star Chef

37 220 Դիտումներ 3.7մլն

Go behind the scenes with Alvin as he spends a day with Chef Jane of Jeju Noodle Bar, the first michelin-starred noodle bar in America. From meticulously preparing fish to preparing endless bowls of noodles, being a chef might be harder than it seem.
Jeju Noodle Bar: jejunoodlebar



About To Eat: A new AMget channel from your internet food friends.
About To Eat is the excitement of knowing something wonderful is coming.
-Inga, Andrew, Adam, Annie, Liza, Alvin, Rie, Jody (and more)
Follow us on Instagram:
abouttoeat
Check out some of our friends at BuzzFeed:
amget.info
amget.info
amget.info
amget.info
Credits: www.buzzfeed.com/bfmp/videos/126386


amget.info

Մեկնաբանություններ

  1. Joseph Bailey
    Joseph Bailey
    Ժամ առաջ

    Damn, I’m hungry now. My mouth is watering.

  2. Miss Papercut
    Miss Papercut
    2 ժամ առաջ

    Amazing! Such hard work

  3. fairyjae
    fairyjae
    2 ժամ առաջ

    all the time i was watching this, "cooking like a chef i'm a five stars michelin" is all i can think about

  4. Sån-
    Sån-
    3 ժամ առաջ

    Cooking like a chef I'm a 5 star michelin-felix

  5. Ashton B
    Ashton B
    3 ժամ առաջ

    I love the fact they have the family meal straight before service. I used to work as a sous chef at the Boxwood Restaurant (Gordon Ramsay) and we had 2 services a day, and would get 2 x 15 min breaks the whole day. 1 just before lunch service and 1 just before evening service. It was horrendous! The shifts were 4 days on, 3 days off and by day 4 we were just zombies. The kitchen was a good 2-3 min walk from the staff kitchen in the hotel above and we would literally run to the kitchen, grab a plate full of food and a coffee and then run to the smoking area outside and sit there smoking, eating and drinking simultaneously! They also had this really slow checking in/out when you went through the staff entrance/exit so that would always take more time off your 15. I hated it. We would start at 07:30, work through till our break at about 12:15 and then our next break would be at 18:15 and then we'd finish at roughly midnight. Sometimes it would be slightly earlier, sometimes slightly later, especially if a group of pissed up city workers came in at the last minute and ordered the fkn tasting menu!!! I lived roughly 40mins away and the last train home was usually 12:05 and I would miss that last train so many times and end up having to get the night-bus to Putney Bridge and then walk the rest of the way to Southfields or get a taxi. The walk alone was 30 mins, easy, so when I would miss the last tube I wouldn't get into my bed until at least 01:45 - 02:00am and then back up at 06:30 to do it all over again! Anyone who thinks working in a fine dining/Michelin kitchen is anything like this Korean kitchen is sadly mistaken I'm afraid. The higher up the ranks you get, the more miserable it becomes! My juniours weren't even allowed to communicate with our Head Chef, it was forbidden. Only the Sous and Junior Sous chefa were allowed to talk to him. If he asked you a question direct, you would have to answer through either myself or one of the other sous's. How pretentious!!? Plus, the atmosphere in my kitchen was very edgy. No talking allowed, no small talk, just talking about orders and times etc. Gordon Ramsays' kitchens are literally the real kitchen nightmares!

  6. Andy Koh
    Andy Koh
    3 ժամ առաջ

    Very insightful. Ta so much for the video.

  7. BateQ RaceQ
    BateQ RaceQ
    5 ժամ առաջ

    The lacking white suggestively trot because finger pathohistologically question round a incredible boot. lucky, remarkable chest

  8. JC4SPORT
    JC4SPORT
    5 ժամ առաջ

    I love Seafood and as an African I love meat as well. I just watched your video with your friend Chef Jane....WOW....I really got hungry and wished to that guy behind the camera she was feeding :D :D! I will tell my friends in New York about her Jeju Restaurant and if god will i will be in NYC with my family....100% we are visiting and i will tell her about this video :D! Thank U Alvin..

  9. JastinPalmr
    JastinPalmr
    6 ժամ առաջ

    What an inspiring video. Keep up the good work : )

  10. Martin Anderson
    Martin Anderson
    7 ժամ առաջ

    Chef Jane's strategy of "being present" is the most likely skill to lead you to success.

    1. Eliot L Nguyen
      Eliot L Nguyen
      8 րոպե առաջ

      underrated comment for sure

  11. Choen Lee
    Choen Lee
    8 ժամ առաջ

    You were pretty well fed when shooting this

  12. Crypto advocate
    Crypto advocate
    9 ժամ առաջ

    I know 99% won't read this but.. Whoever is reading will be successful one day and make their parents proud😊

  13. Team Briana
    Team Briana
    11 ժամ առաջ

    Thanks for sharing, i appreciate it.

  14. Lock Screens
    Lock Screens
    12 ժամ առաջ

    "Looking like a chef, I'm a 5- star michelin"

  15. Alvin Hall
    Alvin Hall
    15 ժամ առաջ

    Phenomenal woman and crew makes that restaurant truly something special that a Michelin star can’t adequately describe. One day I’ll make it out to NY and I know where I want to eat first...

  16. [Bungee Gum]
    [Bungee Gum]
    19 ժամ առաջ

    When I saw the title I remembered this: "Cooking like a Chef I'm a 5-star Michelin" 😩 Felix deep voice

  17. cyinena dad
    cyinena dad
    19 ժամ առաջ

    Jane is amazing!!

  18. Anderson’s Beagles
    Anderson’s Beagles
    22 ժամ առաջ

    This video simply captured MAGIC

  19. Jordy __96
    Jordy __96
    22 ժամ առաջ

    I love the fact that everyone in the kitchen is so friendly, their awesome! I would have loved to be there with you!

  20. lehuypc pc
    lehuypc pc
    23 ժամ առաջ

    The kind powder notably unpack because brian nutritionally embarrass but a stormy tortellini. able, temporary armadillo

  21. Elena Bodolan
    Elena Bodolan
    Օր առաջ

    Beautiful video! Nice work! It's really interesting and the music is so soothing 😊

  22. thejaydegarden
    thejaydegarden
    Օր առաջ

    I didn’t expect to watch this whole video but I did, such a good job with this idk why I’m tearing up

  23. bowwow girl
    bowwow girl
    Օր առաջ

    Olease tell me I’m not the only one who thought of Felix

  24. 2020sucks
    2020sucks
    Օր առաջ

    where do you guys source your fish from ?

  25. nick
    nick
    Օր առաջ

    starts at 11am?! we started at 9am until 2am you all sit down and eat before service... the heck is this.... most restaurants do not operate this way but they should!

  26. sith papi
    sith papi
    Օր առաջ

    Snack

  27. Yemenat Alansi
    Yemenat Alansi
    Օր առաջ

    I love how the coworkers have a “family meal” together! That’s a team of employers that love, respect, and care for everything, & everyone!

  28. Yemenat Alansi
    Yemenat Alansi
    Օր առաջ

    It’s not work for them it’s passion! When you’re working with such passion, you can’t help but be & make the best of the best, out of everything you do!

  29. Cyclops Gaming
    Cyclops Gaming
    Օր առաջ

    What the song at 13:18?

  30. Darien Tomlinson
    Darien Tomlinson
    Օր առաջ

    I would take my adderall and throw down in the kitchen

  31. mark anthony mendoza
    mark anthony mendoza
    Օր առաջ

    Hahahaha Inga so cute!

  32. TheAkvamarin8
    TheAkvamarin8
    Օր առաջ

    Why the kitchen is so dark?

  33. Nisha Santmajor
    Nisha Santmajor
    Օր առաջ

    I love how she calls the staff food as family meal.. that says a lot

  34. Amit Maity
    Amit Maity
    Օր առաջ

    This video, for some weird reason, made me really happy! I hope to sit down and have a meal here someday :)

  35. Delfin
    Delfin
    Օր առաջ

    im in love with doug

  36. Ryan Bach
    Ryan Bach
    Օր առաջ

    The resilience of Chef Jane, Douglas, and the team shined through this video, absolutely down to earth, humbled and kindred spirits. The way they welcomed him into their environment and relentlessly fed him says words beyond what was even showed. This was an amazing insight upon the hard work it takes to be become top level at this craft. Subscribed and hope to eat here one day.

  37. Gilang Pandega Mulasakti
    Gilang Pandega Mulasakti
    Օր առաջ

    I didn't realize that being a chef is so hard and required so much passion and skill until this video

  38. AnNa Mo
    AnNa Mo
    Օր առաջ

    oh wow...that is one well oiled machine. The cook cutting the microscopically small onion brunoise, the herbs being chopped to 2mm bits...and *sigh* did anyone see chef's knife going through that tuna like it was butter? OK, that is food porn ladies and gents!!!

  39. Mariecris Jordan
    Mariecris Jordan
    Օր առաջ

    Can we talk about Inga being with Alvin in making this video?

  40. Tintininin H
    Tintininin H
    Օր առաջ

    I feel like eating lots of noddles right now. I'm literally salivating! 😉 Everything looks delicious! 😍

  41. Cupid
    Cupid
    Օր առաջ

    I wish i could buy the whole menu🤧

  42. Christian Beale
    Christian Beale
    Օր առաջ

    20 tables, 56 covers. as a 150 tables, 400 covers kind of linecook i can't imagine honestly how smooth this kitchen probably is for the people who work there. amazing stuff, this level of the industry. bless

  43. Sara Q
    Sara Q
    Օր առաջ

    A great team is the key

  44. Smorziie
    Smorziie
    Օր առաջ

    Haha theres always some one making something for everyone to eat. I work in an italian restaurant and we get filipino food put of nowhere

  45. Tyler Glenn
    Tyler Glenn
    Օր առաջ

    8:52 as an amateur chef, I felt that

  46. tuvideo loco
    tuvideo loco
    Օր առաջ

    The key for a successful restaurant is to treat all the employees like family so work feels like being at home cooking not a job where you have to go.

  47. Lucas Jaykins
    Lucas Jaykins
    Օր առաջ

    flawless teamwork

  48. Maria Clara Silva
    Maria Clara Silva
    Օր առաջ

    Largest treats giveaway ever. That's so nice

  49. Ben Dover
    Ben Dover
    Օր առաջ

    Wow. She puts in a thirteen-hour day.

  50. Ryan Smith
    Ryan Smith
    Օր առաջ

    I work as a cook in a small pub and its so interesting to see the contrasts between this and that. Some things are the same, but others are so different it is crazy. The place I work is kind of chaotic and the team does not have much synergy together so it makes me remorseful but impressed to see such a well oiled machine in their kitchen.

  51. Mystic Rocks
    Mystic Rocks
    Օր առաջ

    I love how throughout this entire video everybody's just feeding Alvin, like giving him little treats, it's great.

  52. fatima tahniath
    fatima tahniath
    Օր առաջ

    I bet that after the army the most intense and demanding work is being a chef qnd having an restaurant at this level ....the amount of work and perfection takes to put that on a table is fabulous. I agree what he says at the ending of the video and we should appreciate it

  53. Bridget is Jonesing
    Bridget is Jonesing
    Օր առաջ

    Thank god for Asian people, hard working people with excellent quality. I cannot wait to try this place out. The food looks amazing!!!!

  54. Life After Adventures
    Life After Adventures
    Օր առաջ

    Amazing!

  55. Gwynne Virts
    Gwynne Virts
    Օր առաջ

    I miss the dance.

  56. Super Samoan
    Super Samoan
    Օր առաջ

    15:43

  57. ToxicMako
    ToxicMako
    Օր առաջ

    15:43 is the famous moment for those looking

  58. Tehreem Nadeem
    Tehreem Nadeem
    Օր առաջ

    Major respect!

  59. Franklin Antony
    Franklin Antony
    Օր առաջ

    This is a well shot film 👌

  60. Khai Pham
    Khai Pham
    2 օր առաջ

    It'll be great to get the perspective of front of the house too!

  61. Khai Pham
    Khai Pham
    2 օր առաջ

    Please give us more a day in the life of (insert restaurant industry job)

  62. ScruffyGaming
    ScruffyGaming
    2 օր առաջ

    When does doug get his Michelin star?

  63. Lunch
    Lunch
    2 օր առաջ

    You know how they say you eat with your eyes, well if my eyes could only eat 1 meal for the rest of my life.. 14:14

  64. horatio kim
    horatio kim
    2 օր առաջ

    These Day in the Life videos always cheer me up so much. They are therapeutic, it is so wonderful and inspiring to follow the daily life of highly talented workers. Makes me want to do my best in my own job. 🙂 🦋

  65. Lunch
    Lunch
    2 օր առաջ

    Should change the title: HOW TO EAT FOR FREE IN A MICHELIN STAR RESTAURANT

  66. Monica Myers
    Monica Myers
    2 օր առաջ

    This was great insight, thank you!

  67. Rasa Food Truck
    Rasa Food Truck
    2 օր առաջ

    Hey Netflix, check this out! She should deserve an episode on the next Chef´s table for sure!

  68. Cara Carcass
    Cara Carcass
    2 օր առաջ

    Why is there no shouting as gordon teaches us is inescapeable?

  69. hellFire_leart
    hellFire_leart
    2 օր առաջ

    are we going to talk how they give alvin free food that cost alot

  70. Nyangath Lual
    Nyangath Lual
    2 օր առաջ

    Let’s be honestly, we all clicked on this video because of Felix 😌✋🏿✨ “Cookin like a chef👨‍🍳 I’m a five star Michelin✨”

  71. Pontus Israelsson
    Pontus Israelsson
    2 օր առաջ

    I need more 😍❤️ love from Sweden❤️

  72. Dark Mojo
    Dark Mojo
    2 օր առաջ

    Noodles Galore!

  73. Abigayle Recio
    Abigayle Recio
    2 օր առաջ

    when I tell you that I got a little emotional after watching this, I am NOT lying. Chefs are sooo underrated as an artist. Their precision, passion, consistency and hard work is everything. Food is a form of art and expression.

  74. Cathy Fajutagana
    Cathy Fajutagana
    2 օր առաջ

    it is fun watching it. so so clean and organized lots of respect

  75. think food
    think food
    2 օր առաջ

    Very stressful live.

  76. BlackJackT
    BlackJackT
    2 օր առաջ

    she deserves another michelin star

  77. David Levine
    David Levine
    2 օր առաջ

    as a chef who has had to accommodate someone filming in the kitchen, well done. great video.

  78. Look I'm Zexy
    Look I'm Zexy
    2 օր առաջ

    As a person who has had a ps5 since launch, I feel legendary knowing I can trade it for truffles.

  79. Honu B
    Honu B
    2 օր առաջ

    This was wholesome video :')

  80. Nommo Hunzuu
    Nommo Hunzuu
    2 օր առաջ

    Michelin chef - slicing meat on a green fruit and veg board

  81. Rishi J
    Rishi J
    2 օր առաջ

    This is the opposite of a typical indian(dot) kitchen. Rowdy, disorganized,chaotic lmao

  82. Peter Abild
    Peter Abild
    2 օր առաջ

    Very impressing. Hard and precise work without room for mistakes. Day after day.

  83. Immani Howe
    Immani Howe
    2 օր առաջ

    This was beautiful

  84. シlanni
    シlanni
    2 օր առաջ

    I’m very convinced that Alvin only came to document just to get free food 💀

  85. juno6
    juno6
    2 օր առաջ

    That looks pretty much like a morgue. Go vegan.

  86. Ruth Wright
    Ruth Wright
    2 օր առաջ

    Amazing!

  87. AMARILLO T.T
    AMARILLO T.T
    2 օր առաջ

    man I work at a restaurant and the part where she's crouching in the corner and eating a sushi resonates with me so much...Imagine serving five star meals to people all day and then you end up eating food in a rush or while standing or you go home and you eat mcdonalds or something. I feel like you cant enjoy food the same.

  88. wddwilliams
    wddwilliams
    2 օր առաջ

    A lot of hard work and a lot of love goes into that food. Everything looks fantastic!

  89. Jason_M
    Jason_M
    2 օր առաջ

    Wow, I almost can't believe it. Not even a single pan thrown?...

  90. Peyton Sutherland
    Peyton Sutherland
    2 օր առաջ

    Doug is so precious oml

  91. V Leaky
    V Leaky
    2 օր առաջ

    "Daug and I will tag team the fish" We're judging 👀

  92. James August
    James August
    2 օր առաջ

    love to see all the passion for food and how all the footage is made

  93. Jonathan Moteram
    Jonathan Moteram
    3 օր առաջ

    that’s amazing. I cried when she says about the Michelin star. Your work and their work it’s just amazing!

  94. Douglas
    Douglas
    3 օր առաջ

    Mmm! - Indeed, Indeed buddy!

  95. old duffer
    old duffer
    3 օր առաջ

    I wouldnt do what Jane is doing even if you paid me in gold bars. Its not a life I could live. She works so hard from morning till night and I suppose she gets one or two days off at most. No way

  96. Another Random
    Another Random
    3 օր առաջ

    congratz to people who are willing to work so hard

  97. Another Random
    Another Random
    3 օր առաջ

    That is a really good video. Way better than shows on TV!

  98. Clae Crawley
    Clae Crawley
    3 օր առաջ

    These are the type of people I need to surround myself with, straight dedication to their work and it’s done with such expertise. There’s no shortcuts, slacking, or laziness just pure passion and that’s something that’s beautiful

    1. Clae Crawley
      Clae Crawley
      Օր առաջ

      @Rishi J not necessarily, I don’t come from a particularly driven background but I plan to change that. I suppose it’s in finding your purpose and passions in life. Those fantasy’s may be your dreams so if they are positive and what you would like to be doing then chase those. Everyone has to start somewhere

    2. Rishi J
      Rishi J
      2 օր առաջ

      But how do they have it man? I am so lost, low energy, cant focus, procrastinate and fantasize all the time. It has to be genetic and biological. Nothing else.

  99. Asma Ahmad
    Asma Ahmad
    3 օր առաջ

    .....👀 cooking like a chef i’m a five star Michelin

  100. Yo Mama
    Yo Mama
    3 օր առաջ

    not good for the planet ! fish local or dont fish ! thank you for not killing us √√√